'YY' was an excellent host, demonstrating how to cook our Chinese dish from scratch - no short cuts with pre-made ingredients. We thoroughly enjoyed this class and would recommend it to everyone. She also let the class know some history of the Chinese people in Singapore.
We really enjoyed the class. Teresa was very informative about the food , culture, and family life in Singapore. Delicious food prepared. Very clean. Lovely presentation. Only some negatives not enough cooking ,,, only two dishes and a lot of pre - talking. About 45 minutes until we actually cooked. Also only gave 2 recipes out and no free apron , also would of liked a pen and paper to take notes. All in all a wonderful morning spent and fantastic that is employing stay at home mums. A great business and yummy food. Ian and sophie Perth australia.
you don't need to be a cook because this makes you into one for the morning what a wonderful class this is, to enjoy just go with the flow and you will produce a great meal using local ingredients and the tutor will be wonderful along with other guests.
It was enormous fun. Such a good way of spending a morning, and Lesley and Helen were brilliant at teaching and giving us bits of history of Singapore. If we had had more time I would have asked for another session!
From when you enter the room you were felt very welcomed.
The food you cooked is what you ate. I never felt like I was a tourist I felt like I was cooking with a family.
Great experience would do it again.