Had a local tour guide from Cheung Chau who was very proud of his small part of the world. Easy to understand with a lovely demeanour. Our guide took us to a small cramped 2 storey restaurant, where he asked us what we wanted to try and then had it ordered. The food was served quickly. It was tasty, but we were all very conscious of the fact we didn't want to get ill, so we all used the hot green tea (supplied free) to wash our small bowls before putting the food into it. It was an experience one must try, and we can happily report, no-one out of the 4 in our group were ill. The place was also full of locals, which is a good sign.
This tour was really good, we were a family of three who had the guide to ourselves. Ming told us more than we could find in a book about the history and culture of the people on the island and other relevant facts about the Chinese in general. I would recomend this to anyone who wants to see the real deal in a small village not the tourist hot spots that dont let you experience anothers way of life.